Name: Australian Curry Fish Sea Cucumber
SKU: 63c7a4f1a7736d001dd8e585
Price: 700.0 HKD
Availability: InStock

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Australian Curry Fish Sea Cucumber

澳洲黃玉參骨膠原成分極高
土黃色圓筒形，背部突起，腹面平坦

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Description

Sea Cucumber Preparation Method

Initial Soaking: Place the seacucumber in clean water and soak it in the refrigerator for 3 days.

First Cooking: Boil water, then turn off theheat. Place the sea cucumber in the hot water, cover the pot, and let it coolnaturally.

Refreshing Soak: Transfer thecleaned sea cucumber to the refrigerator and soak for half a day.

Gutting and Cleaning: Use scissors toopen the bottom of the sea cucumber, and wash away the internal organs, sand,and other impurities.

Final Steps: The processed sea cucumber is readyfor cooking. If not cooking immediately, store it in a sealed bag in thefreezer. Thaw and drain before use.

Notes:

Ensure the soaking container and utensils are free from anyoily residue to prevent the sea cucumber from dissolving.

Be careful not to damage the peritoneum when gutting toavoid the sea cucumber becoming fragile during cooking.

Avoid over-soaking the sea cucumber, as it may result in aless flavorful taste when cooked.

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